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THE CANTINA

unique dining

The Cantina is our onsite cafe that is open to our farmstay accommodation guests for breakfast throughout the year.   

 

The Cantina is also used to host private functions. We specialise in hosting intimate gatherings that are suited to small groups  and create custom menus based on your preference.

 

Each summer to celebrate blueberry season our Cantina opens its doors to the public offering a unique dining experience featuring a special set menu.  

Blueberry Season Set Menu

To celebrate blueberry season in Seymour our Cantina opens its doors offering a unique dining experience, featuring our yum cha inspired set menu. Book a table in the Cantina or courtyard, enjoy a great selection of local wines, and wander through the gardens while enjoying the stunning views from blueberry hill.

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Dining is available on Friday, Saturday & Sunday between 12pm and 3pm each week from early December until we run out of blueberries.  Please note bookings are essential as we only offer a very limited number of seats per day to ensure our diners have a relaxed and intimate dining experience.

 

Book a table now to claim your slice of Cynthia's mouthwatering elusive blueberry tart!​​

Booking ConditionS

All guests must be over 12 years old.

Reservations are essential, no walk ins.

$75 per person set menu only, no modifications.

Table bookings are a minimum of two, maximum of six.

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Book a Table

Open Friday, Saturday and Sunday between 12pm and 3pm in December and January. Set menu is $75 per person. Reservations are essential, no walk ins. Tables are a minimum of two to a maximum of six. All guests must be over 12 years old. Unfortunately we are unable to offer modifications to the menu.

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